Home > Food Recipes > Italian > SPINACH SAUCE



Last update:
January 24. 2006 22:35:15

SPINACH SAUCE

(2-1/2 cups)

1/4 cup butter
1 10 oz. package frozen chopped spinach
1 tsp. salt
1 cup ricotta cheese
1/4 cup parmesan cheese
1/4 cup milk
1/8 tsp. nutmeg

In saucepan, over medium heat, in not butter, cook spinach and
salt 10 minutes. Reduce heat to low, add remaining ingredients,
mix well, do not boil.

Print page

©2005 Infobrary - Terms of Use - Contact Us

Login