Home > Food Recipes > Fondue > CHOCOLATE MALLOW FONDUE



Last update:
January 24. 2006 22:10:50

CHOCOLATE MALLOW FONDUE

Servings: 4 cups
2 cups (12 ounces) semi-sweet chocolate chips
1 can (14 ounces) sweetened condensed milk
1 jar (7 ounces) marshmallow creme
1/2 cup milk
1 teaspoon vanilla extract
Pineapple or banana chunks, apple slices, marshmallows, cubed angel food or
pound cake

In a microwave or heavy saucepan, heat the first five ingredients just until melted; whisk until smooth. Transfer to a fondue pot and keep warm. Serve with fruit and/or cake.

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